The next meeting will be on Sunday, October 30, at 2:00 PM at Gregg Carine’s home.

Agenda:

– Club business:

— Treasurer’s report, upcoming meetings & events.

— We have entered the new club dues cycle which runs from October to October.  To maintain or begin your active membership, please bring your $20 dues to an upcoming meeting.

— Need host for the November meeting on Sunday, 11/27.  Please email if you would be willing to host.

– Technical discussion:  off-flavor – diacetyl. If you have a homebrew or commercial example that illustrates this off-flavor, please feel free to bring it along.

– Tasting/socializing